Latest Research stories from Science.
A study by biologist Irene Bouwman indicates that sustained droughts push elephants to approach human areas, while short-term droughts do not have the same impact.
A recent study from the University of St. Andrews sheds light on how sperm whale vocal dialects evolve, revealing the interplay between adopting new calls and retaining traditional ones.
A recent study identifies a protein that may enhance the targeting of chemotherapy, potentially protecting healthy cells from damage during cancer treatment.
New research investigates the potential of polymer nanoparticles to inhibit ice crystal growth, which could safeguard biological samples during freezing processes.
Research from McGill University indicates that increasing crop diversity and utilizing perennial grains may enhance soil health as climate change leads to more unpredictable rainfall patterns.
A recent study has uncovered microplastics in hedgehogs, tracing their origin back to pet food, raising concerns about environmental contamination.
A recent study reveals that the type of tea used in kombucha significantly affects its flavor, chemistry, and antioxidant properties, with green and oolong teas showing the highest biological activity.
Research on arapaimas reveals their synchronized breathing patterns, potentially informing advancements in drone swarm technology, according to a study in Communications Biology.
A scientific project by Universitat Autònoma de Barcelona evaluates fishery resources and ecological quality in Garraf.
A recent review highlights notable differences among echidna populations across Australia, prompting a reevaluation of existing scientific views.
A recent global study highlights the significant role of venture debt in the funding landscape for tech startups, analyzing data from 59 countries over nearly a decade.
The occurrence of two wildfires in Greenland within a week has raised alarms among scientists, highlighting unusual patterns in fire activity at high northern latitudes.
A recent discovery in a New Zealand cave has revealed fossils from 16 species, including a potential flying ancestor of the kākāpō, shedding light on the region's ancient climate and volcanic activity.
A novel clay has been developed to slow the rotting of fruits and vegetables, potentially reducing food waste and improving global supply chains for perishables.
A recent study from the University of Zurich highlights that young people value everyday developmental milestones over significant life events, emphasizing the importance of school and relationships.
A recent study from the Tata Institute of Fundamental Research and Professor Subir Sarkar raises doubts about the widely accepted view of the universe's accelerating expansion.
Recent research offers new insights into the development of thylakoid membranes in cyanobacteria, which are vital for oxygen-producing photosynthesis.
A new study from Tampere University and the University of Helsinki reveals that nitric oxide may play a significant role in the formation of air pollution particles in cities.
A recent study published in Marketing Science reveals that both affluent and lower-income consumers are significant buyers of counterfeit luxury goods, challenging traditional views.
A recent study highlights a troubling decline in insect populations, which has led to smaller tree swallows that are less successful in reproduction, raising concerns about ecological balance.